I love this tangy salad recipe. You make it the day before and it's great when you need to take something to a covered dish dinner. It's always popular! Enjoy!
Marcia's Noodle Slaw
1 bag of broccoli slaw or a bag of mixed cabbage slaw
1 bag of crumbled ramen noodles
1/4 C chopped nuts
1/4 C sunflower seed kernels
Kraft Poppyseed Dressing or your favorite Sweet and Sour creamy dressing
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