I went to the grocery store today. Tuesdays and Thursdays are the best days to find specials in my area! It was just such a hot day here that as I hurried up and down past the rows of boxes and canned goods in Walmart, all I could seem to think about was cold drinks, ice cream and watermelon. I came out of there with lots of cooling items, needless to say! Today, as I brace for another Texas summer, I'm happy to share a quick little recipe for a milkshake that's cheap and easy. I like to change the directions up a bit; I replace the ice cream with vanilla frozen yogurt or ice milk (less fat and calories) and use sugar-free jello pudding. You can get really creative with this....banana cream pudding-then top the finished shake with whipped cream and crumbled Nilla wafers! How about a chocolate shake with whipped cream and Oreo crumbles. Oh! So many possibilities! Enjoy :)
1 C milk
1 pkg. (4 serving size) Jello pudding mix
1 pint ice cream (vanilla)
Put all ingredients in the blender and give it a whirl for 30 seconds. Happy summertime sippin'! Put the cushions on the wicker chairs; it's time for some porch-sittin'.
Blessed with Grace
All the Small Stuff