I make really easy and quick desserts on weeknights. Even though I don't want to devote a lot of time, that doesn't mean that we don't want something warm and delicious with our hot tea in the evening.
Last night I threw together a quick little treat that made the house smell yummy and made everyone happy. It was so easy and only took 4 ingredients!
Quick Peach Turnovers
1 can of refrigerated crescent rolls
1 can of peach (you could use any fruit pie filling here, including sugar-free)
Spread out roll dough onto a greased baking sheet. Put 1 TBSP of peach filling on the wide end of the triangle and roll it up. Continue until all crescents are filled and rolled. (You could sprinkle with a little cinnamon if you like it!). Bake in a 350 oven. Ice with a glaze (of powdered sugar and butter) or just sprinkle with powdered sugar. Eat while warm!